Chocolate Chip Cookie Pizza
Introduction
Chocolate Chip Cookie Pizza is a delightful twist on a classic treat, combining the beloved flavors of chocolate chip cookies with the fun format of pizza. This delicious dessert is perfect for parties, family gatherings, or simply a special night at home. With its doughy base loaded with chocolate chips, this dessert will satisfy any sweet tooth. Here, you will find a simple recipe to create this mouthwatering treat that everyone will love.
Detailed Ingredients with measures
To make Chocolate Chip Cookie Pizza, you will need the following ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup brown sugar, packed
– 2 large eggs
– 1 tablespoon vanilla extract
– 3 cups all-purpose flour
– 1 teaspoon baking soda
– 1 teaspoon salt
– 2 cups chocolate chips
– Optional toppings: whipped cream, ice cream, or additional chocolate chips
Prep Time
The prep time for making Chocolate Chip Cookie Pizza is approximately 15 minutes. This involves gathering all the ingredients and mixing them together to form the cookie dough.
Cook Time, Total Time, Yield
The cook time for the cookie pizza is about 20-25 minutes, depending on your oven. The total time, including both prep and cooking, is around 35-40 minutes. This recipe yields a delicious large cookie pizza that can serve 8-10 people, making it a perfect dessert for sharing.

Detailed Directions and Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C) to ensure it reaches the right temperature for baking.
Prepare the Baking Sheet
Line a baking sheet with parchment paper to prevent the cookie pizza from sticking.
Mix the Dry Ingredients
In a bowl, whisk together the flour, baking soda, and salt until well combined.
Cream the Butter and Sugars
In a separate large mixing bowl, use an electric mixer to cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
Add Vanilla and Egg
Beat in the vanilla extract and egg, mixing until fully incorporated.
Combine the Mixtures
Gradually add the dry ingredient mixture to the wet ingredients, mixing on low speed until just combined.
Fold in the Chocolate Chips
Using a spatula, fold in the chocolate chips until evenly distributed throughout the dough.
Form the Cookie Pizza
Transfer the cookie dough onto the prepared baking sheet and press it into a round shape, approximately 12 inches in diameter.
Bake the Cookie Pizza
Place the baking sheet in the preheated oven and bake for 15-20 minutes or until the edges are golden brown and the center is set.
Cool the Cookie Pizza
Once baked, remove the cookie pizza from the oven and let it cool on the baking sheet for a few minutes before transferring it to a wire rack to cool completely.
Slice and Serve
Once completely cooled, slice the cookie pizza into wedges and serve.
Notes
Storage Tips
Store any leftovers in an airtight container at room temperature for up to a week for optimal freshness.
Customizations
Feel free to customize the cookie pizza by adding nuts or swapping out chocolate chips for different types of candies.
Serving Suggestions
Serve with a scoop of ice cream on top for an extra decadent treat.

Cook techniques
Choosing the Right Chocolate
Selecting high-quality chocolate chips enhances the flavor and texture of your cookie pizza. Opt for semi-sweet or dark chocolate for a richer taste.
Perfecting the Dough Consistency
Make sure your cookie dough is not too dry or too wet. The right consistency helps achieve a chewy and delicious cookie base.
Even Spreading of Dough
When placing your dough on the baking sheet, spread it evenly to ensure uniform baking and a well-shaped cookie pizza.
Monitoring Baking Time
Keep a close eye on your cookie pizza as it bakes. Timing is crucial to prevent it from becoming overcooked or undercooked.
Cooling Properly
Allow the cookie pizza to cool on the baking sheet for a few minutes before transferring it to a wire rack. This helps maintain its structure.
FAQ
Can I use different types of chocolate?
Yes, you can use any type of chocolate chips, including milk chocolate, white chocolate, or even flavored varieties for unique twists.
How should I store leftover cookie pizza?
Store any leftover cookie pizza in an airtight container at room temperature for up to three days, or refrigerate for longer freshness.
Can I customize the toppings on my cookie pizza?
Absolutely! Feel free to add different toppings such as nuts, sprinkles, or fruits to personalize your cookie pizza.
Is it possible to make a gluten-free version?
Yes, you can substitute all-purpose flour with a gluten-free flour blend to create a gluten-free cookie pizza.
Can I freeze the cookie pizza?
Yes, you can freeze the cookie pizza. Wrap it tightly in plastic wrap and store it in an airtight container for up to three months.

Conclusion
This chocolate chip cookie pizza is a delightful treat that combines the classic flavors of chocolate chip cookies with the fun and shareable format of pizza. Perfect for parties, family gatherings, or simply satisfying your sweet cravings, this dish allows for creativity with toppings and presentation. Enjoy a slice or two, and share the joy with friends and family!
More recipes suggestions and combination
Brownie Pizza
Transform your dessert by making a brownie base instead of a cookie. Top with frosting, nuts, and chocolate drizzle for an indulgent treat.
Fruit Topped Cookie Pizza
Add a refreshing twist by using seasonal fruits like strawberries, blueberries, and kiwis on top of your cookie pizza, paired with a light cream cheese frosting.
Nut Butter Cookie Pizza
For a healthier alternative, try making a cookie pizza using almond or peanut butter. Add dark chocolate chunks and sprinkle with sea salt to enhance the flavor.
Cookie Dough Pizza
Indulge in a no-bake version by using edible cookie dough as your base, and then layer on your favorite toppings like chocolate chips and mini marshmallows.
S’mores Cookie Pizza
Combine the flavors of s’mores by adding graham crackers, marshmallows, and chocolate on top of your cookie base, then broil until everything is gooey and melted.