Blackstone Hot Honey BBQ Quesadillas

Introduction

Recipe and More

Looking for a flavorful and easy-to-make dish that will leave your taste buds asking for more? The Blackstone Hot Honey BBQ Chicken Quesadillas might just be the answer! Bursting with the sweet and spicy flavors of hot honey, combined with the savory goodness of shredded chicken and melted cheese, these quesadillas are perfect for a quick meal or entertaining guests. They’re a delightful fusion of tangy BBQ and creamy quesadilla classics. Let’s dive into how to prepare this delicious recipe step by step.

Detailed Ingredients with Measures

This recipe calls for simple pantry staples and fresh ingredients to create a perfect balance of flavors:
– 2 cups of shredded cooked chicken
– 1/2 cup of your favorite BBQ sauce
– 2 tablespoons of hot honey
– 1 teaspoon garlic powder
– 1/2 teaspoon smoked paprika
– 1 cup of shredded Colby Jack or cheddar cheese
– Flour tortillas
– Cooking spray or a drizzle of vegetable oil

Prep Time

Preparing the Ingredients

Preparation is quick and straightforward, making this recipe incredibly convenient. Start by shredding your cooked chicken if it isn’t pre-shredded. In a mixing bowl, combine the chicken with BBQ sauce, hot honey, garlic powder, and smoked paprika. Mix thoroughly until the chicken is evenly coated.

Cook Time, Total Time, Yield

Cooking to Perfection

Cooking the quesadillas should take approximately 10-12 minutes, and the entire preparation process, including prep time, will take about 20 minutes. You’ll have a batch of about 4 quesadillas, depending on the size of your tortillas.

Assembly and Cooking

Heat your Blackstone griddle or a large skillet on medium heat and lightly grease it with cooking spray or a drizzle of vegetable oil. Drop one tortilla on the hot surface, evenly spreading the BBQ chicken mixture over half of the tortilla. Add a generous sprinkle of shredded cheese before folding it over to make a half-moon shape. Allow it to cook for 2-3 minutes on each side or until the cheese is gooey and the tortilla has a golden, crispy texture.

Serving Suggestions

Serve your hot honey BBQ chicken quesadillas with your preferred side dip, such as sour cream, ranch dressing, or extra BBQ sauce for dipping. These quesadillas are perfect for a fulfilling weeknight dinner or fun party appetizer. Enjoy the perfect combination of sweet, spicy, and savory tones in every bite!
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Detailed Directions and Instructions

Step 1: Prepare the Hot Honey BBQ Chicken

– Preheat your Blackstone griddle to medium-high heat.
– While the griddle is heating, season the chicken breasts with your preferred BBQ seasoning on both sides.
– Once heated, lightly oil the cooking surface of the griddle to prevent sticking.
– Place the chicken breasts on the griddle and cook for about 5-6 minutes per side, or until the internal temperature reaches 165°F.
– Once cooked through, remove the chicken from the griddle and let it rest for 5 minutes.
– Chop the chicken into bite-sized pieces and toss them in a bowl with your desired amount of hot honey. Set aside.

Step 2: Prepare the Quesadilla Ingredients

– Gather and prepare the other ingredients: shredded cheese, extra hot honey if desired, and tortillas.
– Ensure all ingredients are ready and accessible for quick assembly.

Step 3: Cook the Quesadillas

– Lower the heat of your Blackstone griddle to medium or medium-low.
– Lightly butter one side of a tortilla and place it butter-side down on the griddle.
– Sprinkle a layer of shredded cheese evenly on the tortilla.
– Add the chopped hot honey BBQ chicken as a layer on top of the cheese.
– Optionally, drizzle more hot honey over the chicken for extra flavor.
– Sprinkle another layer of cheese on top, then place a second tortilla on top, lightly buttered on the outside.

Step 4: Flip and Finish Cooking

– Let the quesadilla cook for about 2-3 minutes on one side, checking occasionally to ensure the bottom tortilla is golden brown and crispy.
– Using a large spatula, carefully flip the quesadilla over. If needed, gently press the tortilla down to help bind the layers together.
– Cook for another 2-3 minutes, or until the other side is golden brown and the cheese is perfectly melted.

Step 5: Slice and Serve

– Remove the quesadilla from the griddle and place it on a cutting board.
– Let it rest for 1-2 minutes before slicing into triangles or your preferred shape.
– Plate the quesadillas and serve them warm, garnished with extra hot honey if desired.

Notes

Note 1: Chicken Substitution Options

You can use pre-cooked rotisserie chicken or leftover grilled chicken to save time. Simply reheat the chicken on the griddle and toss it with hot honey before assembling the quesadillas.

Note 2: Cheese Options

Choose a cheese that melts well, such as cheddar, Monterey Jack, or a Mexican cheese blend. Mixing two types of cheese is also great for added flavor.

Note 3: Spice Level

Adjust the amount of hot honey to control the spice level. Use regular honey for a milder option. You can also add a pinch of red pepper flakes if you prefer extra heat.

Note 4: Griddle Temperature

Keep the griddle at medium to medium-low heat while cooking the quesadillas to prevent burning and ensure even cooking.

Note 5: Serving Suggestions

Serve with sour cream, guacamole, salsa, or a drizzle of ranch dressing for additional flavor. These condiments pair wonderfully with the spicy and sweet profile of the hot honey BBQ chicken.
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Cook Techniques

Cooking on the Blackstone Griddle

Cook the chicken on the preheated Blackstone griddle until fully cooked and slightly charred to achieve that smoky grilled flavor.

Adding the Hot Honey BBQ Sauce

Toss the cooked chicken in the hot honey BBQ sauce to ensure every piece is coated evenly.

Preparing the Quesadillas

On the griddle, layer a tortilla with cheese, sauced chicken, and more cheese, then top with the second tortilla to create your quesadilla.

Flipping the Quesadillas

Carefully flip the quesadilla once the bottom tortilla is golden brown, ensuring the cheese inside melts completely as the top tortilla cooks.

Cooking to Crispy Perfection

Cook both sides of the quesadilla on the griddle until crispy and the cheese is fully melted for maximum flavor.

FAQ

What temperature should the Blackstone griddle be set to?

The Blackstone griddle should be preheated to medium or medium-high heat for even cooking.

Can I use a different BBQ sauce?

Yes, you can substitute the hot honey BBQ sauce with your favorite BBQ sauce, but the hot honey adds a unique flavor.

How do I prevent the quesadilla from falling apart when flipping?

Use a wide spatula and hold the quesadilla together with your other hand if needed while flipping. Ensure the cheese is partially melted to act as a binder.

What type of cheese works best?

Sharp cheddar, Monterey Jack, or a Mexican cheese blend melts well and complements the hot honey BBQ flavors.

Can I use pre-cooked chicken?

Yes, pre-cooked chicken can be used for convenience. Warm it on the griddle before tossing it in the sauce.

How do I clean the griddle afterward?

Once cooled, scrape any residue off the griddle with a scraper, then wipe it clean with a paper towel and apply a thin layer of oil to maintain the seasoning.

Conclusion

Blackstone Hot Honey BBQ Chicken Quesadillas deliver a delightful combination of sweet, savory, and spicy flavors, perfect for any meal or gathering. The crispy tortillas paired with the juicy chicken and sweet hot honey glaze create a wonderful textural and flavor experience. It’s a dish that’s easy to prepare, uses accessible ingredients, and satisfies any craving for a fusion of BBQ and Tex-Mex cuisine. Whether you’re a fan of Blackstone griddles or just looking for unique quesadilla recipes, this is a must-try recipe for anyone.

More recipes suggestions and combination

Buffalo Chicken Quesadillas

For a tangy and spicy twist, consider swapping the BBQ sauce for buffalo sauce and serving it with blue cheese crumbles.

BBQ Pulled Pork Quesadillas

Try substituting the chicken with pulled pork and pairing it with your favorite BBQ sauce for a flavorful variation.

Spicy Veggie Quesadillas

Add roasted vegetables like bell peppers, onions, and jalapeños along with a drizzle of hot honey for a vegetarian option.

Sweet and Savory Bacon Quesadillas

Incorporate crispy bacon alongside the hot honey BBQ chicken for an irresistible savory and smoky addition.

Cheesy Breakfast Quesadillas

Use scrambled eggs, cheese, and a drizzle of hot honey for a breakfast take on the quesadilla theme.

Avocado Spinach and Chicken Quesadillas

Add sliced avocado and fresh spinach to your quesadillas for an extra layer of freshness and creaminess.