Creamy Mushroom Chicken
Introduction
Creamy Mushroom Chicken is a delightful dish that brings together the rich flavors of tender chicken and savory mushrooms in a luscious cream sauce. Perfect for any occasion, this meal is not only easy to prepare but also impressive enough to serve at a dinner party. It pairs wonderfully with rice, pasta, or a fresh side salad, making it a versatile choice for a weeknight dinner or special gathering.
Detailed Ingredients with measures
Chicken breasts – 4 pieces
Mushrooms – 250 grams, sliced
Garlic – 3 cloves, minced
Onion – 1 medium, chopped
Heavy cream – 1 cup
Chicken broth – 1 cup
Olive oil – 2 tablespoons
Butter – 2 tablespoons
Salt – to taste
Black pepper – to taste
Fresh parsley – for garnish, chopped
Prep Time
The preparation time for the Creamy Mushroom Chicken is approximately 15 minutes. This includes washing and chopping the ingredients, ensuring everything is ready for cooking.
Cook Time, Total Time, Yield
The cook time for this dish is about 25 minutes. Therefore, the total time from start to finish is around 40 minutes. This recipe typically yields 4 servings, making it a great option for a family meal or small gathering. Enjoy the creamy, flavorful goodness that is sure to satisfy everyone at the table.
Detailed Directions and Instructions
Step 1: Prepare the Chicken
Begin by seasoning the chicken breasts with salt and pepper on both sides. Heat a skillet over medium-high heat and add olive oil. Once the oil is hot, add the chicken breasts and cook for about 6-7 minutes on each side or until golden brown and fully cooked. Remove the chicken from the skillet and place it on a plate. Cover to keep warm.
Step 2: Sauté the Mushrooms
In the same skillet, add a little more olive oil if needed and lower the heat to medium. Add sliced mushrooms and cook for about 5-6 minutes until they are browned and tender. Stir occasionally to ensure even cooking.
Step 3: Make the Sauce
Once the mushrooms are cooked, add minced garlic and sauté for an additional minute. Pour in chicken broth and bring to a simmer. Allow the broth to reduce slightly for about 3-4 minutes. Stir in heavy cream and Parmesan cheese, mixing well until the cheese is melted and the sauce is creamy.
Step 4: Combine Ingredients
Return the cooked chicken to the skillet and coat it thoroughly with the creamy mushroom sauce. Let it simmer for another 2-3 minutes to heat through and absorb the flavors.
Step 5: Serve
Serve the creamy mushroom chicken hot, garnished with fresh parsley if desired. Pair it with rice or pasta for a complete meal.
Notes
Note 1: Chicken Variations
You can use thighs instead of breasts for a juicier option.
Note 2: Mushroom Options
Feel free to mix different types of mushrooms such as cremini, shiitake, or button mushrooms for added flavor.
Note 3: Cream Alternatives
For a lighter version, low-fat cream or Greek yogurt can be used, but it may affect the sauce’s creaminess.
Note 4: Storage
Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat gently on the stove or microwave.
Cook techniques
Sautéing
Sautéing is a quick cooking technique that involves cooking food in a small amount of oil or fat over relatively high heat. This method is ideal for the chicken in this recipe, as it helps achieve a golden-brown crust while keeping the inside juicy.
Deglazing
Deglazing is the process of adding liquid to a hot pan to loosen the brown bits stuck to the bottom. This adds depth of flavor to the sauce and is essential when creating the creamy mushroom sauce.
Simmering
Simmering involves cooking food gently in liquid at a low temperature, just below boiling. This technique is used to meld the flavors together in the sauce without making it too thick or reducing it too quickly.
Whisking
Whisking is important when incorporating dairy into a dish to ensure a smooth texture. In this recipe, it helps blend the cream into the mushroom sauce without creating lumps.
Seasoning
Proper seasoning is crucial in cooking. This technique emphasizes the importance of adding salt and pepper at different stages of cooking to enhance the overall flavor profile of the dish.
FAQ
Can I use other types of mushrooms?
Yes, you can experiment with different mushrooms such as cremini, shiitake, or even a blend for varied flavors and textures.
Is it possible to make this dish dairy-free?
Yes, you can substitute the cream with a dairy-free alternative such as coconut cream or a cashew cream for a similar texture.
What side dishes pair well with creamy mushroom chicken?
Some great side options include steamed vegetables, rice, or mashed potatoes to soak up the delicious sauce.
How long does leftovers last in the fridge?
Leftovers can be stored in an airtight container in the refrigerator for up to three days.
Can I freeze the creamy mushroom chicken?
Yes, you can freeze the dish. It is best to do so before adding any cream, as the texture may change once thawed.
Conclusion
This creamy mushroom chicken recipe offers a delightful combination of flavors that is sure to satisfy your taste buds. The richness of the cream paired with the earthy taste of mushrooms elevates this dish, making it a perfect choice for a cozy dinner or special occasion. With simple ingredients and straightforward preparation, this meal is not only delicious but also easy to make.
More recipes suggestions and combination
Garlic Butter Shrimp
For a delightful seafood twist, try garlic butter shrimp. The combination of sautéed shrimp in a rich garlic butter sauce complements the creamy mushroom chicken beautifully.
Herbed Quinoa Salad
A light herbed quinoa salad makes an excellent side, providing a nutritious and colorful contrast to the richness of the creamy chicken.
Grilled Asparagus
Grilled asparagus adds a fresh and smoky flavor that pairs well with the creamy sauce, balancing the dish nicely.
Mashed Potatoes
Classic mashed potatoes make a comforting side that soaks up the creamy sauce, ensuring each bite is rich and satisfying.
Roasted Brussels Sprouts
Roasted Brussels sprouts bring a slight crunch and a touch of bitterness that beautifully contrasts the creaminess of the chicken.
Caprese Salad
A refreshing caprese salad with ripe tomatoes, fresh basil, and mozzarella can serve as a light and vibrant starter to your meal.
Creamy Garlic Mashed Cauliflower
For a low-carb alternative, creamy garlic mashed cauliflower offers a similar texture to mashed potatoes while remaining a tad lighter.
